Boukhobza Fig

Ark of taste
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Boukhobza Fig is a native variety of Djebba fig (Ficus carica L). Its fruits are dependent to multiple fruit category. The trees are growing up to 3–5m tall with large leaves, its fruits are small with 3–4 cm diameter and Its colour is greenish yellow with sweet taste containing numerous crunchy seeds.
Djebba is home to many figs varieties which makes this small village unique. All the fig trees are cultivated by lineage according to the rules of a customary law specific to the village.
Boukhobza Fig is growing in heights of Mont el Gorrâa in Tunisia, located at an altitude of 600m, the communities have shaped this mountainous landscape to their advantage by integrating agriculture on terraces created by natural geological formations.
The Boukhobza Fig is popular local variety due to its unique taste, colour, and its drought resistance. The demand for this cultivar both fresh and into chriha continues to increase. Its fruiting is between September and October.
Boukhobza is a cultivar that contains a lot of calcium, potassium, and magnesium with high satiety. Is well recommended for people with digestive problem.
The local communities are using it both dray and fresh for their own consumption and it is available only in local market.
Boukhobza fig is highly threatened by genetic erosion.

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Territory

StateTunisia
Production area:Mont el Gorrâa

Other info

Categories

Fruit, nuts and fruit preserves

Nominated by:Faouzi