Slow Food Uganda Launches Ngogwe Earth Market
Ngogwe Earth Market, the fifth Earth Market in Uganda will be launched in Ngogwe Sub County-Buikwe district on Friday 26th May 23, 2023....
Puglia and Uganda Together for Biodiversity: Rwentobo Food Garden Planted at Vocational Institute
The network of Slow Food gardens in Africa continues to grow. Organized by the Puglian non-profit Meridians, a new food garden in Rwentobo...
THIRTEEN NEW SLOW FOOD PRESIDIA AT TERRA MADRE
THERE ARE MORE THAN 100 SLOW FOOD PRESIDIA PRESENT AT PARCO DORA FROM SEPTEMBER 22-26. AND THE 14TH EDITION OF TERRA MADRE SALONE...
Slow Food Travel: Another Amalfi
Beyond its world famous beaches and seaside resorts, the Amalfi Coast is made up of communities and small-scale artisanal productions that protect this...
Caucasian Buffalo and Mountain Honey are new Slow Food Presidia in Azerbaijan
The EU-funded ‘Community-based Value Chain Enhancement in the Greater Caucasus Mountains Area’ (COVCHEG) project has reached another fundamental milestone today: the creation of two new Slow...
Settlers’ Icelandic Hen Landnámshæna Named a Slow Food Presidium
The new status, obtained thanks to the shared efforts of farmers and institutions, recognizes the fundamental importance of this heritage poultry breed to...
Pasture-raised hens: a good idea for farming in the mountains
In the mountains of Carnia, a group of farmers discuss animal and environmentally friendly farming Malborghetto is a small town in Friuli’s Val...
