Settlers’ Icelandic Hen Landnámshæna Named a Slow Food Presidium
The new status, obtained thanks to the shared efforts of farmers and institutions, recognizes the fundamental importance of this heritage poultry breed to...
The Resilience Fund project, aimed at supporting the fishermen of the Mediterranean Prud’homies Slow Food Presidium, was presented today
This initiative, endorsed by FPT Industrial, was conceived by Slow Food with the aim of promoting collective projects with a significant sustainable and...
Slow Food in Azerbaijan Launches its National Slow Food Cooks Alliance and Opens Up its Virtual Showcase in the Marketplace of the Terra Madre Salone Del Gusto 2020 Platform
The EU-funded COVCHEG project opens up its virtual doors at the Terra Madre marketplace dedicated to Slow Food in Azerbaijan and launches the...
