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Slow Food Foundation Slow Food Foundation
  • Home
  • About us
    • What is the Foundation?
  • What We Do
    • Slow Food Gardens in Africa
    • Slow Food Presidia
    • Ark of Taste
    • Slow Food Cooks’ Alliance
    • Earth Markets
    • What is the Narrative Label?
    • Slow Food Travel
    • Food is Culture
    • Slow Food Resilience Fund
  • Our Themes
    • Biodiversity
    • Slow Bees
    • Slow Cheese
    • Slow Meat
    • Slow Fish
    • GMOs
  • Get involved
    • Why Support Us
    • Slow Food Foundation Sponsors
    • Italian Slow Food Presidia Sponsors
  • Multimedia
    • Publications
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Home » Ark of Taste

Ark of Taste

Herat Abjosh Raisins

AfghanistanHeratFruit, nuts and fruit preserves
Info

Shah Wali Kot Dried Yellow Fig

AfghanistanKandaharFruit, nuts and fruit preserves
Info

Aromanian Butterbur

AlbaniaElbasanVegetables and vegetable preserves
Info

Aromanian Wild Amaranth

AlbaniaElbasanVegetables and vegetable preserves
Info

Bardhoka Sheep

AlbaniaKukësBreeds and animal husbandry
Info

Bedunica Honey

AlbaniaArgirocastroCorizaHoney
Info

Belortaja Leek

AlbaniaCorizaVegetables and vegetable preserves
Info

Boboshtica Mulberry Raki

AlbaniaCorizaDistilled and fermented beverages
Info

Bukë në Voter

AlbaniaShkodërBread and baked goods
Info

Cem Wild Trout

AlbaniaShkodërFish, sea food and fish products
Info
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