To support the Slow Food’s gardens in Africa, you can send us a donation by:

• bank transfer
C/A payable to The Slow Food Foundation for Biodiversity
Banca Sella – via Giuseppe Verdi 15, 12042 Bra (Italy)
IBAN: IT75 F 03268 46040 052878155042

• online – click here

When your donation is received, the Slow Food Foundation for Biodiversity will send you a receipt.

How are the Resources Used

Knowledgeable and skilled people are needed to make Slow Food’s Gardens in Africa a reality, including young leaders who can motivate the local communities. The donation requested by Slow Food to support the activities in Africa is not only used to buy tools, wheelbarrows, watering cans and fencing but also to pay for the work and training of the African leaders who coordinate the communities.
A part of the donation is used for monitoring the gardens already realized, to strengthen the local network through exchanges between communities and events as well as to guarantee study grants for young people, to help them travel and meet other communities. Mapping work on territories to safeguard and promote local biodiversity is also included.

Slow Food receives a share which is necessary to cover the costs of the technical coordination of the project (providing the garden guidelines, identifying agronomists, creating teaching materials, enabling networking of the leaders of the various countries and managing the exchange of information among the network of donors and African communities) for communication purposes and to evaluate the project’s results.


To check the progress of the Slow Food Gardens being funded, join the official “Slow Food Gardens in Africa” Facebook group.

For further information: