Is Norway rediscovering its lost food soul? 10 April 2018 Norway is a country that almost forgot about its food traditions. For many years everything has revolved around the question of where to buy the cheapest food – to pay less and to get ready-made industrially produced food to...
What can Iceland’s past teach us about the future of its food? 3 April 2018 History books tell us that no man set foot on Icelandic soil until the 9th century. Irish monks did sail north sporadically on their bull hide currachs, but little is known about that. Iceland was therefore Europe’s last land...
A different path for food production in Denmark 27 March 2018 There seems to be just about a consensus in Denmark that food production will have to change, and that Denmark has to prepare for a different model in the future, but as for consensus about which path production should...
