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Home » Alcohol

Chef’s Alliance Recipe – Joel Basumatari

Chef’s Alliance Recipe – Joel Basumatari

21 September 2018
Here I’m presenting a recipe that uses fermented soya beans, known as axone. As a chef, I’m interested in many stories about food. There is a Sumi legend about how axone was discovered.
Slow Food Launches the First Presidium in Haiti: Traditional Haitian Clairin

Slow Food Launches the First Presidium in Haiti: Traditional Haitian Clairin

17 April 2018
Slow Food has officially launched the first Haitian Presidium, to protect a traditional rum called Clairin. The Italian company Velier, which has been importing wine and spirits into Italy for over 70 years, and which supports Slow Food in...
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