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Slow Food Foundation Slow Food Foundation
  • Home
  • About us
    • What is the Foundation?
  • What We Do
    • Slow Food Gardens in Africa
    • Slow Food Presidia
    • Ark of Taste
    • Slow Food Cooks’ Alliance
    • Earth Markets
    • What is the Narrative Label?
    • Slow Food Travel
    • Food is Culture
    • Slow Food Resilience Fund
  • Our Themes
    • Biodiversity
    • Slow Bees
    • Slow Cheese
    • Slow Meat
    • Slow Fish
    • GMOs
  • Get involved
    • Why Support Us
    • Slow Food Foundation Sponsors
    • Italian Slow Food Presidia Sponsors
  • Multimedia
    • Publications
    • Video
    • Gallery
    • News archive
    • Photo archive
  • Contacts

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Home » Slow Food Presidia

Slow Food Presidia

Herat Abjosh Raisins

AfghanistanHeratFruit, nuts and fruit preserves
Info

Mishavinë

AlbaniaMilk and milk products
Info

Përmet Gliko

AlbaniaArgirocastroFruit, nuts and fruit preserves
Info

Gran Chaco Wild Fruits

ArgentinaChacoFormosaFruit, nuts and fruit preserves
Info

Quebrada de Humahuaca Andean Potatoes

ArgentinaJujuyVegetables and vegetable preserves
Info

Tucuman Goat Cheese

ArgentinaTucumánMilk and milk products
Info

Wichi Wild Honey

ArgentinaChacoSaltaHoney
Info

Yacón

ArgentinaJujuyVegetables and vegetable preserves
Info

Motal

ArmeniaGegharkunikMilk and milk products
Info

Alpe Adria Klozen Pears

AustriaFruit, nuts and fruit preserves
Info
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