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Slow Food Foundation Slow Food Foundation
  • Home
  • About us
    • What is the Foundation?
  • What We Do
    • Slow Food Gardens in Africa
    • Slow Food Presidia
    • Ark of Taste
    • Slow Food Cooks’ Alliance
    • Earth Markets
    • What is the Narrative Label?
    • Slow Food Travel
    • Food is Culture
    • Slow Food Resilience Fund
  • Our Themes
    • Biodiversity
    • Slow Bees
    • Slow Cheese
    • Slow Meat
    • Slow Fish
    • GMOs
  • Get involved
    • Why Support Us
    • Slow Food Foundation Sponsors
    • Italian Slow Food Presidia Sponsors
  • Multimedia
    • Publications
    • Video
    • Gallery
    • News archive
    • Photo archive
  • Contacts

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Home » Vestfirðir

Vestfirðir

Fermented shark

IcelandSuðurnesVestfirðirVesturlandFish, sea food and fish products
Info

Sun-dried salted cod

IcelandVestfirðirFish, sea food and fish products
Info

Traditionally Dried Catfish

IcelandVestfirðirFish, sea food and fish products
Info

Icelandic Sheep

IcelandAusturlandSuðurnesVestfirðirBreeds and animal husbandry
Info

Icelandic Goat

IcelandNorðurland eystraSuðurlandVestfirðirBreeds and animal husbandryMilk and milk products
Info

Traditional smoked lamb

IcelandVestfirðirCured meats and meat products
Info

Flaky sea salt dried with geothermal energy

IcelandSuðurnesVestfirðirSalt
Info

Traditional dried haddock

IcelandVestfirðirFish, sea food and fish products
Info

Dulse

IcelandVestfirðirVesturlandAlgae
Info
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