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Slow Food Foundation Slow Food Foundation
  • Home
  • About us
    • What is the Foundation?
  • What We Do
    • Slow Food Gardens in Africa
    • Slow Food Presidia
    • Ark of Taste
    • Slow Food Cooks’ Alliance
    • Earth Markets
    • What is the Narrative Label?
    • Slow Food Travel
    • Food is Culture
    • Slow Food Resilience Fund
  • Our Themes
    • Biodiversity
    • Slow Bees
    • Slow Cheese
    • Slow Meat
    • Slow Fish
    • GMOs
  • Get involved
    • Why Support Us
    • Slow Food Foundation Sponsors
    • Italian Slow Food Presidia Sponsors
  • Multimedia
    • Publications
    • Video
    • Gallery
    • News archive
    • Photo archive
  • Contacts

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Home » Tuscany

Tuscany

Quercetano Olive

ItalyTuscanyFruit, nuts and fruit preservesOil
Info

Artisanal Pontremoli Testarolo

ItalyTuscanyBread and baked goods
Info

Panigaccio of Podenzana

ItalyTuscanyBread and baked goods
Info

Pomarancina Sheep

ItalyTuscanyBreeds and animal husbandry
Info

Pistoia Mountain Pecorino

ItalyTuscanyMilk and milk products
Info

Maremmana Cattle

ItalyLazioTuscanyBreeds and animal husbandry
Info

Gota

ItalyEmilia RomagnaTuscanyCured meats and meat products
Info

Carmignano Dried Fig

ItalyTuscanyFruit, nuts and fruit preserves
Info

Lucca Canestrino Tomato

ItalyTuscanyVegetables and vegetable preserves
Info

Casentino Prosciutto

ItalyTuscanyCured meats and meat products
Info
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