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Slow Food Foundation Slow Food Foundation
  • Home
  • About us
    • What is the Foundation?
  • What We Do
    • Slow Food Gardens in Africa
    • Slow Food Presidia
    • Ark of Taste
    • Slow Food Cooks’ Alliance
    • Earth Markets
    • What is the Narrative Label?
    • Slow Food Travel
    • Food is Culture
    • Slow Food Resilience Fund
  • Our Themes
    • Biodiversity
    • Slow Bees
    • Slow Cheese
    • Slow Meat
    • Slow Fish
    • GMOs
  • Get involved
    • Why Support Us
    • Slow Food Foundation Sponsors
    • Italian Slow Food Presidia Sponsors
  • Multimedia
    • Publications
    • Video
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    • News archive
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Home » Catamarca

Catamarca

Amaranth

ArgentinaCatamarcaSaltaCereals and flours
Info

Ajipa

ArgentinaCatamarcaJujuySaltaVegetables and vegetable preserves
Info

Grape Syrup of Northwestern Argentina

ArgentinaCatamarcaSaltaDistilled and fermented beverages
Info

Capia Corn

ArgentinaCatamarcaJujuyTucumánCereals and flours
Info

Gaznate

ArgentinaCatamarcaCakes, pastries and sweets
Info

Aloja de Molle

ArgentinaCatamarcaJujuySaltaDistilled and fermented beverages
Info

Aloja de Chaucha

ArgentinaCatamarcaLa RiojaDistilled and fermented beverages
Info

Traditional Fig Peserves

ArgentinaCatamarcaVegetables and vegetable preserves
Info

Chañar

ArgentinaChileCatamarcaChacoSantiago del EsteroValparaísoFruit, nuts and fruit preserves
Info

Yacaré

ArgentinaCatamarcaJujuySaltaBreeds and animal husbandry
Info
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